Peppercorns (Pink) Powder Size:500g refill bag Works best with items that

Works best with items that are maximum around 6mm size in order to reach the grinding burrs

and finish with coconut cream for the best matching flavour

The most unusual yet enjoyable use we've seen is small quantities of Sichuan Pepper powder fused into egg custard pudding

We also love the fact that dry chives could be powdered and spread far more effectively than chopping chives

This is the only way we can be 100% certain that our quinoa flour is pure

Peppercorns (Pink) Powder Size:500g refill bag Works best with items thatMade using natural Pink Peppercorns from Brazil. Contrary to the name, these peppercorns aren't "true" peppercorns from the "Piper Nigrum" plant, hence it's extremely different exotic flavour and texture. It's much softer, and also delightfully sweet in comparison to most peppercorns, with a hint of spice. Due to their nature, Pink Peppercorns are very hard to cultivate, transport, store and thus extremely expensive as far as spices go. But they are