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Tasting notes: Aromas of plums and red fruits
we could define its taste as resolutely
synthetic chemicals and rationalising fertilisation
Fermentation 15 days at controlled temperature
000 bt/year
Pizzorno Golden Reserve Tannat Red Tasting notes: Aromas of plumsWinery: PIzzorno Family States Grape: Tannat Vintage: 2016 Winemaking: Aged for 18 months in oak. Tasting notes: High intensity violet sight. Nose marked notes of tobacco, chocolate, and vanilla in balance with raisins black fruits. On the mouth high unctuous with marked presence of mature tannins. Presence of chocolate and coffee. Food Pairing: All meats and pasta.
