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Region: Letymbou
Württemberg
Traditionally grown in Burgundy
clay-limestone sites — an unconventional choice in a region where ripeness is often chased from sunnier exposures
The barrels are then stirred and transferred to individual stainless-steel drums for an additional year of aging on lees
Limited Addition Aligoté Royal Slope Region: LetymbouWere big fans of Bree and Chad Stock, whose wines are a staple in the shop. Their Concinnitas project (a collaboration with West Seattle folks) has shown up in wine club before, and we've always got at least one Limited Addition selection at any given time. Their Limited Addition label focuses on experimental varieties not typically associated with the Willamette Valley. Think Meunier, Menca, Trousseau, and here, Aligot. Traditionally grown in
