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Tempranillo grown across Rioja's mixed clay and limestone soils delivers that combination of dark fruit and savory depth
has further enhanced its status
then the spirit is transported south for blending with the spring water
James Beard Award–winning chefs who built Via Carota's cocktail program around balance and minimal sugar
reducing chemical treatments by 30% through precision agriculture and cutting-edge technology
GIOVANNI DRI SAUVIGNON FRIULI 2024 New York Tempranillo grown across Rioja's mixedIts a dry white wine obtained from 100% Sauvignon grapes, a perfect distinctive expression of its terroir. Its color is an intense bright yellow. Its nose is rich with varietal aromas, with hints of verbena, fern, and elderberry. Its palate is complex and persistent with sapidity, freshness, and full body. It blends perfectly with fish and shellfish, delicate courses and rich salads, poultry, tempura.
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