Mills Brewing - Flor, Mixed Ferm Sour, 7.2% wild ale Blanche du Paradis and Sentinelle

Blanche du Paradis and Sentinelle aged in brandy barrels

The wort was filled into two old oak barrels from cider and perry maker Tom Oliver and left untouched to spontaneously ferment for two years

dark fudge

Westmalle Tripel- 9

Notes of caramel

Mills Brewing - Flor, Mixed Ferm Sour, 7.2% wild ale Blanche du Paradis and SentinelleFlor is a fine example of keeping things simple. Blended from two old Herefordshire cider barrels containing one brew made in February 2023. The grist was composed of pale malted barley and wheat in equal proportions. One large addition of fresh unaged hops came at the beginning of the boil to give a refined and crystal clear bitter finish, while leaving space for the flavours of fermentation to come to the fore. The wort was filled into two old oak