Plain Flat Leaf Parsley - 0.1 gram edible velvety blooms with a signature

velvety blooms with a signature dark blotch or "face" at the centre

In colder climates

Soil Requirements

parsley is slow to sprout

Timing: These radishes can be sown in early spring or late summer to early fall

Plain Flat Leaf Parsley - 0.1 gram edible velvety blooms with a signaturePlain Flat Leaf Parsley (Petroselinum crispum neapolitanum) is a robust, fast growing herb known for its broad, deeply green, serrated leaves and strong, slightly peppery flavour. Compared to curly parsley, it has a more intense taste, making it a favourite in culinary dishes, especially in Mediterranean and Middle Eastern cuisine. This biennial herb is often grown as an annual and is rich in vitamins A, C, and K. It is ideal for fresh use, drying, or