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red fruits
with notes of dried herbs
an elegant light red fruit nose
It’s an essential read for anyone who wants to understand the world’s most famous wine region
Rioja and Pinot Gris
Inside Bordeaux, by Jane Anson burgundy red fruitsWritten by author and critic Jane Anson, Inside Bordeaux is a ground breaking guide to the region. Jane has used her extensive knowledge of Bordeaux, alongside newly commissioned research, to delve into the regions wines and winemakers. Youll discover underrated properties, learn why particular wines taste as they do and much more. Its an essential read for anyone who wants to understand the worlds most famous wine region.
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