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Offering a uniquely sweet
infusing a soup of deep yet pure flavours
like lavender
Using both this unglazed gaiwan and its matching cup is recommended to achieve the smoothest drinking experience
it is a prized choice among lovers of fragrant Japanese green tea
Sencha Koshun Superior oolong_yancha Offering a uniquely sweetThis outstanding Koshun tea has been cultivated on an organic farm, pesticide free since the early 1980s. Koshun () is a cultivar developed in Shizuoka in 1970 by crossing Kurasawa with Kanayamidori, and was officially registered in 2000. It is named after its distinctive aroma ( meaning aroma or fragrance) and its origin in the historical province of Suruga (). Offering a uniquely sweet, floral and citrus like scent and a light, refreshing flavor, it
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