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Ships within 48 hours · Estimated delivery Oct 9 - Oct 14
shaken in espresso martinis
Ginger Root
Liliko'i Puree
tea and cocktails
Our caramel syrup combines raw turbinado sugar with the bright natural flavor of sea salt baked with the red clay dirt of Hawaiʻi Island
Honey Lilikoʻi Syrup shaken in espresso martinisTropical, tart, fruity, sweet and vibrant flavors make this syrup a staple for your summer parties! Add a tablespoon to cocktails like vodka lilikoi martinis, or mix with seltzer waters and lemonades for refreshing mocktails! Ingredients: Turbinado Cane Sugar, Liliko'i Puree, Organic Honey, Sea Salt
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