Épices de Cru Sansho Pepper celebration A joyful mix of flavour

A joyful mix of flavour and fun

it absorbs liquid without releasing starch

shichimi togarashi—also known as Japanese seven spice—is a versatile finishing seasoning with gentle heat and bright citrus notes

Belazu Sherry Vinegar is a deeply aromatic vinegar with extraordinary depth

it’s a deeply flavourful spread with real character

Épices de Cru Sansho Pepper celebration A joyful mix of flavourSansho peppers are closely related to Sichuan peppercorns. Traditionally used in Japanese cooking, Sansho peppercorns are mildly spicy, floral and lemony, and are an important part of the spice mix Shichimi Togarashi. Great on noodles or grilled meats and fish but be aware that they are also known for leaving a slight prickly or numbing sensation on the tongue. 20g tin