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Flavor & Aroma: Deeply Aged
earthy tones
mellow liquor with a comforting woody aroma and subtle dried date sweetness that lingers on the palate
and a unique
with notes of caramel and stone fruit
Antique Repaired Yixing Jian Shui with Glazed - Waste Water Bowl cloud mist Flavor & Aroma: Deeply AgedJian Shui, also known as Cha Yu or water bowls, are essential tools in both Gongfu tea ceremonies and the Japanese Tea Ceremony. These vessels are used to collect discarded tea leaves, excess water, and spent brews, helping to keep the tea making process clean and organized. In Gongfu tea preparation, they play a particularly important role in managing waste while maintaining the flow of the ceremony. Kintsugi repair, Japans golden joinery, uses
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