Indian Fig Prickly Pear color at the drip line of

at the drip line of the canopy

Backfill with native soil — a light blend of 80% native soil and 20% compost is ideal

so it reads as a living groundcover when planted in drifts

Area to fill Barrels at 2

No water basin — avoid directing water against the trunk base

Indian Fig Prickly Pear color at the drip line ofPhoenix's Best Edible Cactus Grow Delicious Prickly Pear Fruit in Your Own Yard Indian Fig Prickly Pear (Opuntia ficus indica) is the world's most cultivated edible cactus and it thrives in the Phoenix Valley like nowhere else. This impressive species produces large, smooth pads (nopales) prized in Mexican and Southwestern cuisine, plus abundant sweet purple or red fruit (tunas) that can be eaten fresh, juiced, or made into jams and syrups. Beyond its