Pay in 4 interest-free payments of $2.75 Learn more
Ships within 48 hours · Estimated delivery Oct 13 - Oct 18
26% Parellada
Blend of his single vineyard sources from Eola
All this carries through on a broad mid-palate and finally a tangy bright finish
We are proud to champion it
Fish and shellfish are accented by Grüner Veltliner’s citrus and mineral profile while its acidity cuts the richness of pork or ham
Borsao Chardonnay-Macabeo Frappato 26% ParelladaBlend: 50% Chardonnay, 50% Macabeo. Bright notes of lime and pineapple in the attack with just a hint of light grapefruit in the mid pallet combine for an elegant finish. The 3 months of French oak barrel aging adds a bright vanilla flavor and gives the wine the perfect balance of richness combining acidity. Enjoy with fish and seafood. Also perfect for poultry, salads and ham.
