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Scotland- Golden amber
Hiram Walker® Crème de Cacao is made from the finest Brazilian-Venezuelan cacao for a rich
with a body and weight that reflect the grape varietals
its mellow flavor and wealthy aroma is best enjoyed chilled or on the rocks
and furthermore this genuine sake is aged at a brewery for half a year or longer
St. Hugo Shiraz Cabernet - 750ml - 14% Out Scotland- Golden amberHugo Gramp was Johann Gramp's grandson and become not only a key figure in Orlando Wines, but in the South Australian wine scene generally. The St Hugo range is named in his honour and this quintessential Australian blend is a perfect tribute. A wonderful balance of fragrant blackcurrant and plum aromas followed by a dense yet vibrant palate of ripe berry flavours and a soft elegant structure. Some careful cellaring will ensure this wine develops
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