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bypassing modern extraction adjustments
and a subtle floral lift
This low-intervention red wine is an artisanal estate bottling produced by the Sadon Huguet family project in the Loire Valley
Subtle notes of white pepper and damp earth develop nicely across the fluid mouthfeel
This pure Nerello Mascalese is a blend from our 3 highest vineyards (Vigne Alte): Tartaraci
Gravner Ribolla 2014 Venezia Giulia IGT Greece bypassing modern extraction adjustmentsGrape: Ribolla Gialla Vintage: 2014 Type: Orange A very rainy and generally tough year. Nevertheless, the grapes produced especially those from old vines were robust and developed a reasonable level of noble rot. Last day of harvesting: Monday, 20 October. Made from Ribolla grapes. While fermenting in Georgian amphorae buried underground, it underwent a long maceration with wild yeasts and no temperature control. After the drawing off and pressing
