Papillon Perail Sheep's Cheese 150g Joven and tart raspberries

and tart raspberries

and rested for 2 years in neutral french oak

Lavender and balsamic aromatics that lead to blueberry and boysenberry

meyer lemon

Not a powerhouse

Papillon Perail Sheep's Cheese 150g Joven and tart raspberriesSoft and supple, with a fresh, milky center and a gentle sheep character. The bloomy rind keeps it creamy and delicate, so each bite spreads easily and finishes clean. Made from pasteurized sheep's milk and ripened at least seven days, it stays bright rather than pungent. Let it come up to room temperature and enjoy with warm bread, then pour a dry sparkling wine, Sauvignon Blanc, Chenin Blanc, dry cider or a saison.