gos Select weight (g):650 Salt before frying and pepper

Salt before frying and pepper after

Its small size makes quail perfect for both everyday indulgence and special occasions

Mashed potatoes

or for use in various starters

but are all perfect as a main course for a lovely dinner

gos Select weight (g):650 Salt before frying and pepperOur fantastic zander is fished in Swedish lakes or the Baltic Sea and sold in skinless fillets. The pikeperch is a larger relative of the perch, with a similar taste, and has a white, firm meat which makes it suitable for cooking in a variety of ways. Like many other fish, it is also rich in minerals, omega 3, B and D vitamins. This fine fish is delicious when fried in butter, with or without breading, au gratin or roasted whole in the oven. And