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The two are paired at just the right time to create this harmony of fruity flavors on a medium bodied green tea base
toffee and floral tones
This rich and creamy vanilla coffee is well rounded and smooth
Smooth blend of coffee from South America
House Breakfast Blend
Honduras Grind:Whole Bean The two are paired atRoast: Medium dark Tasting Profile: Caramel, spice, brown sugar. Grower: 1500 grower members from Cafe Organics Marcala Variety: Bourbon, Catuai, Caturra, Lempira, & Typica Region: Marcala, La Paz, Honduras Altitude: 1300 1700 M Soil Type: Clay Minerals Process: Fully washed and sun dried.
