Kiritsuke Damascus Steel Knife With Coloured Ebony Handle feed-cl1-Emerging/Growth Crafted with precision diamond abrasives

Crafted with precision diamond abrasives

The Nakiri / Chukabocho is a hand-forged Japanese-style vegetable cleaver with an 18 cm straight

Hand-polished blade for smooth

6 inch Kiritsuke

Crafted to Endure

Kiritsuke Damascus Steel Knife With Coloured Ebony Handle feed-cl1-Emerging/Growth Crafted with precision diamond abrasivesThe Kiritsuke knife is one of the few multipurpose traditional Japanese blades that can be used as a Yanagi (fish slicer) or an Usuba (vegetable knife). It is a very versatile knife that can be used to perform many of the tasks normally done with a Gyuto (Chef's knife). Its lightweight, double beveled edge can be used to perform many of the tasks normally done with a Gyuto. A truly versatile chef's knife (Kiritsuke) due to its ability to 'Rock and