Hani 2007 oolong_taiwan joined by malt and a

joined by malt and a distinct saffron note once water is added

making it available only in our shop

Produced in northern Fujian province

but will be appreciated by the experienced as well

frequently known as Peng Feng Cha ('braggart's tea') or Bai Hao Oolong

Hani 2007 oolong_taiwan joined by malt and aFor lovers of complex aged Shengs. Take the leaves from proper Gushu trees, estimated to be over 800 years old. Add the expertise of a medical doctor from the Tea and Health Research Institute at Central South University (), along with the centuries old tea tradition of the Hani people. Let them craft the tea in their Hani Ancient Tea Factory (), and then allow it to age and mellow in Hong Kongsince 2007, in this case. What you get is a true