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Ships within 48 hours · Estimated delivery Oct 8 - Oct 13
30% Size 720ml
smooth texture
Fermented slowly at low temperatures and matured gently
a wine that is immediately approachable
The production is 1
MINAMI JUNMAI DAIGINJO AYU Nagano 30% Size 720mlCrafted from locally grown Tachiharuka rice from Yasuda town polished down to 40% and carefully fermented at low temperature. Pasteurized once (hi ire). Clean, crisp finish with gentle aromas and a soft, refined palate. Tachiharuka is suitable both as table rice and as sake brewing rice. Kochi produces only a small amount of sake rice, so Minami has traditionally relied on rice sourced from outside the prefecture. Finally, by securing a stable supply
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