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Brewed and cared for at Bere a la Cluj
and vanilla beans for that slangy
the subtle bite of Korintje cinnamon
A rambunctious fruity nose cavorts atop a pleasingly balanced bourbon barrel aged stout
vanilla and slightly spicy side to this beer with roasted notes and a rich body
saint errant brewing barrel aged marshmallow cauallier Cycle Brewing Brewed and cared for atImperial Stout Rested in Sazarec Rye and 17 Year Wild Turkey Masters Keep barrels for 30 months conditioned on Madagascar and Tahitian Vanilla Beans and finished on Ethereal Cocoa Nibs, Marshmallow, and Roasted Peanuts
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