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A standardized salicin standardized to 25% by HPLC
Every production batch of Vitamin C (Natural) 10% is tested by HPLC (or UV-Spectrophotometry where method-appropriate) and shipped with a dated Certificate of Analysis referencing the specific lot number
Coffea robusta
nutraceutical applications
Cissampelos pareira Extract (10:1) (Cissampelos pareira) is supplied as a Standardized Extract with with Documentations (COA
Hyperforin 3% — Hypericum perforatum (st john's wort) Size:500 g/1.1 Lbs A standardized salicin standardized toHyperforin 3% Standardized Extract from Hypericum perforatum (st john's wort) A standardized hyperforin standardized to 3% by HPLC, extracted from high purity st john's wort (Hypericum perforatum) biomass. Engineered for B2B formulators working in premium nutraceutical applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis,
