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and more energised
Enhanced with piperine and polydatin to increase absorption
appetite control
Echinacea and Holy Basil also support healthy respiratory system function
while Aloe Vera gel and Olive oil keep your skin nourished and protected
NKCP Mega and more energised60 tabs The production of NKCP is based on a unique and patented adaption of the traditional Japanese fermentation method that produces natto from soybeans. The major difference is in the capture and isolation of a unique proteolytic enzyme known as Bacillopeptidase F. Further, the manufacturing process completely removes the odour, bacterial components, other peptides and vitamin K usually associated with natto. The enzyme in NKCP is a regulator of
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