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This lot was produced as a natural process
we recognized something exceptional: a Liberica that transcends the rough
By the early 2000's the Java variety had been brought to Laos in South-East Asia
and refreshing
this may not be the right fit
Panama H1 Centroamericano ASD -Mama Cata Estate Foundation This lot was produced asLimited Roast: Roasting Wednesdays. Tasting Notes Flowers, starfruit and Lemon Candy in the aroma give way to Honey, apple cider and Cacao in the cup. Heavy bodied with a pleasingly delicate aftertaste. Farm: Mama Cata Estate Variety: H1 Centroamericano Processing: ASD Anaerobic Slow Dry Natural Roast: Medium Light Background Info Mama Cata Estate is a farm in Boquete, Panama first established in and currently owned by the Garrido Family since 1997.
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