English Short Ribs Steaks Orange Oil)

Orange Oil)

this steak boasts a tantalizing combination of tenderness and robust flavor

Filet mignon

and the wholesome goodness you can only get from truly pasture-raised beef

Ready to Heat - Perishable - Keep Refrigerated

English Short Ribs Steaks Orange Oil)Avg Pack Size: 2. 0 lbs. Variable Weights 2x2 pieces per pack, Bone In English short rib, also known as "English cut short rib," is a delectable beef cut known for its rich, meaty flavor and versatility. This cut is taken from the rib section of the cow, where the meat sits atop a single rib bone. When slow cooked or braised, English short ribs become incredibly tender and succulent, with the meat falling off the bone.