Red Spot Single Pot Still Irish Whiskey. LIMITED STOCK. Sangiovese with aromas of pepper

with aromas of pepper

The finish is juicy and quite long – in short a very tasty wine

The recent success comes after the 2014 Sydney Royal Wine Show presentations which awarded the Casella 1919 2006 Shiraz the Kemenys Perpetual Trophy for Best Fuller Bodied Dry Red Table Wine

the 2009 Jackamans Cabernet Sauvignon gives a deep garnet-purple color and a pronounced perfume of cassis and violets over nuances of earth

and well balanced with persistent aromas

Red Spot Single Pot Still Irish Whiskey. LIMITED STOCK. Sangiovese with aromas of pepperRed Spot Single Pot Still Irish Whiskey has matured for over 15 years in a combination of American Bourbon casks, Spanish sherry butts and Sicilian Marsala wine casks, all contributing in rich and complex flavours, making it the top spot in the range. A mix of ripe fruit sweetness from the Marsala seasoned wine casks. While the fruit remains, sweet red pepper and cracked black pepper add some spiciness, finished by notes of American Oak and barley.