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Toasty oak
The 10s are usually tannic and a bit hard
Lithe and lively
one of the highest quality producers
I'm hard pressed to come up with a better value in Pinot Noir
2010 Pauillac de Latour, Pauillac Toasty oakThe best Pauillac I ever tasted (and this wine has been a revelation ever since they first introduced it), the 2010 from Latour represents 24% of their production. It is a blend of 55% Cabernet Sauvignon, 44. 5% Merlot and . 5% Cabernet Franc. An amazingly opulent, round, delicious wine, and a great buy when they finally release it assuming it comes in under a three digit price it possesses wonderfully silky tannins, classic black currant, cedar wood
