Errazuriz Aconcagua Costa Pinot Noir california though production stopped for good

though production stopped for good in 1978

The second zone

In the mouth it is rightly crisp

it is obtained by selecting only a particular kind of grapes from the Valpolicella Classica region: the “recie”

This schist soils and the cool climate terrior of the Aconcagua Region's "Costa" area give rise to this mineral Chardonnay

Errazuriz Aconcagua Costa Pinot Noir california though production stopped for goodErrazuriz are making great Pinot and Chardonnay from this cool climate area. A hot vintage, they had to irrigate, however the wine has perfume and freshness. The fruit is sweet berry and has a definite savoury edge, even a hint of smokiness and earthiness. Aged in 15% new oak. Long and impressive.