Sakai Rikitetsu Ai-Deba Knife, Sharpened, Funayuki Knife, Japanese Santoku, Single Bevel Japanese kitchen knife While there are minor scratches

While there are minor scratches and some darkening due to storage

easy to handle with a thinner blade design

this knife is known for its sharpness and ease of maintenance

This single-bevel knife is made of rust-resistant stainless steel

it delivers excellent sharpness

Sakai Rikitetsu Ai-Deba Knife, Sharpened, Funayuki Knife, Japanese Santoku, Single Bevel Japanese kitchen knife While there are minor scratchesSakai Rikitetsu Aideba Knife The Aideba is a versatile Japanese knife that can handle fish, vegetables, and meat. This knife has developed some patina due to its high carbon steel construction, but the cutting edge remains clean and sharp. The handle is in excellent condition. This knife is single beveled and crafted from high carbon steel, ensuring exceptional sharpness. The knife has been sharpened, so it is ready to use immediately upon arrival.