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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
At Leo Buring we only make Riesling
or allow depth and complexity to grow over the next ten years or so
and the high turbidity juice was fermented in a stainless-steel tank
Toasted nut characters derived from barrel fermentation and maturation
with around 12% new
2023 St Huberts Pinot Blanc WYNNSDAY2025 At Leo Buring we onlyAfter the sad loss of our beloved Roussanne block (due to phylloxera), we needed something a little left field to fill the void. We ventured out of the Yarra and found a block of Pinot Blanc in Main Ridge on the Mornington Peninsula. The handpicked fruit was whole bunch pressed, and the high turbidity juice was fermented in a stainless steel tank, followed by aging on light lees. A European feel to the wine Drink now to enjoy vibrant varietal flavours
US$ 45.59
US$ 13.49
US$ 24.53
