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and sea spray splashed with a dash of quince spring from the glass to tantalize the nose before magically re-emerging in the wine’s fresh
whether grapes like it cool or warm
This full-bodied classic displays notes of forest floor
Shellfish - fish - goat cheese
A delicate bead in the glass of soft golden color
Marchigüe Alto Tierruca Reserva Cabernet Sauvignon 2020 (750ml) Pedro Ximenez and sea spray splashed withFood pairing Red meats, spicy dishes and ripe cheeses such as Gruyere or blue cheese. Tasting notes Nose: Concentrated and complex nose full of raspberry, mint aromas and cassis with an elegant touch of toasted vanilla. Palate: Firm yet smooth tannins, well balanced and beautiful structure, leaving a long and friendly finish. Vinification Cold and short maceration at 10C. Fermentation at 23 25C, after that a postfermentative maceration. 40% of the
US$ 18.39
US$ 21.49
US$ 21.49
US$ 179.00
