Jowar Atta diabetic atta It also contains a compound

It also contains a compound studied for its potential benefits in insulin sensitivity

jowar roti or blend with other flours for a lighter chapati

this homemade-style aam achar brings the true essence of Indian culinary tradition to your meals

•    Potent asafoetida

this nutritious grain is a smart choice for healthy lifestyles and diabetic-friendly diets

Jowar Atta diabetic atta It also contains a compoundLong before wheat arrived on the Indian plate, jowar was the grain that fed this land. Hariom Jowar Atta brings stone ground sorghum with nothing added and nothing removed. Jowar is naturally gluten free which makes this flour ideal for those with gluten sensitivity, wheat intolerance or anyone exploring a cleaner, lighter diet. It is rich in dietary fibre, iron and antioxidants and pairs well with ghee, jaggery or traditional vegetable