2012 Heartland Directors Cut Cabernet Sauvignon scotland alcoholic fermentation using selected yeasts

alcoholic fermentation using selected yeasts for around one week

Variety: Pinot Noir

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this is lightly juicy through to the expressive finish

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2012 Heartland Directors Cut Cabernet Sauvignon scotland alcoholic fermentation using selected yeastsTasting Notes: The sheer force of fruit in Directors Cut Cabernet Sauvignon is as much a testament to the vineyards as the winemakers skill. Deep purple colour heralds blackcurrant accompanied by ripe red cherry. A mouth coating texture and supple tannin structure create an experience of perfect equilibrium. However, the true character is more easily appreciated in the complex layers of spice; licorice, nutmeg and star anise with mint in the