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Pardas Negre Franc is an organic red wine produced by Celler Pardas using the Cabernet Franc and Cabernet Sauvignon varieties in the D
In Volnay there is a climate with the same name
bursts of mouthwatering acidity and a long finish with a pleasing touch of spice
A blend of two vineyard sites
charry elements to finish
Bindi Sergardi I Colli Achille Rosso 2023 (750ml) Montagny 1er Cru 'Vigne du Soleil' Pardas Negre Franc is anWinemakers Notes Dedicated to Achille Sergardi, who devoted his life and energy to the Republic of Siena at the end of the 1400s. Vinification and aging: Fermentation takes place in stainless steel vats and maceration lasts circa 15 days at a controlled temperature of 28 C. Shortly after malolactic fermentation the wine is transferred into barriques for refinement at Tenuta I Colli. Tasting notes: Intense ruby red colour. An intense and fruity
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