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White pepper and spice are at the fore
mocha and oak
with grumpy tannins that evolve with the passage of a few months in the bottle
On the nose we perceive the prevalence of fruity notes of pear and apple
Taut and fresh with perhaps the most saline finish of all Romain Taupenot’s cuvées this year
2010 | Château Potensac | Médoc Ryme Cellars White pepper and spice areThis is one of the fruitiest Potensacs that I remember, with loads of blueberry and currants. Full and velvety. Plenty going on underneath. 92 Pts James Suckling
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