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the opportunity arose to purchase one of his source vineyards
The fruit was picked in late August and was whole-bunch pressed into barrel for wild fermentation
This wine is then matured for 10 months on lees in new to four-year-old
In its earliest days
It’s simply a gorgeous
Conde Valdemar Rioja Reserva 2018 minimal intervention the opportunity arose to purchaseTASTING NOTE: Bright, deep ruby red colour. On the nose, it reveals a complex aromatic profile, where notes of black fruit and licorice combine well with hints of wild herbs, elegant spices, and subtle toasted nuances. On the palate, it is balanced and vibrant, with a broad and enveloping mouthfeel. Its long finish showcases elegance and finesse due to the high quality oak barrels. Conde Valdemar ABOUT THE WINE: A blend of Tempranillo (83%), Graciano
