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aged in large French oak barrels for 24 months
which produces the famous wines of the Langa region
and ageing the wine in (100 year old) large casks
releasing a single vineyard Cabernet Sauvignon known as Alexander School Reserve
together with dark spicy and toasty sensations coming from the aging in oak
Radacini Taking Root Merlot 2018 (750ml) Beaujolais aged in large French oakA fresh, slightly green nose is followed by angular red berry and spice flavors in this Merlot. The wine has good structure but is a touch acidic and tartpair it with richer, rounded dishes to soften it out
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