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For those who love zingy ginger and the slight crunch of coconut in their chocolate
Silver Medal 2017 International Chocolate Awards
Ingredients: Australian Crystalised Ginger
Bronze Medal Winner 2018 Academy of Chocolate
Cocoa content for this bar is approximately 63%
Cinnamon and Spice Drinking Chocolate Powder (195g) For those who love zingyOur award winning bean to bar 66% dark chocolate blended with cinnamon, nutmeg, clove and cayenne. Ingredients: Cocoa beans, Sugar, Cocoa Butter, Cocoa Powder, Ground Arrowroot, Cinnamon, Nutmeg, Clove, Cayenne. Cocoa content for this product is 72% May contain traces of milk, tree nuts and sesame Commendation: Bronze Medal Winner 2018 Academy of Chocolate
US$ 193.97
US$ 2000.00
US$ 132.00
US$ 1760.97
US$ 193.97
US$ 270.00
