Meyer-Näkel 2022 Spätburgunder Blauschiefer dry 1954 Vinification: Grapes were carefully harvested

Vinification: Grapes were carefully harvested by hand

These Vines are 40 years old

It is also a delicious treat in place of a dessert

Made with a bit of unintentional bâtonnage when they had to move the wine

Fermentation took place 50% in large wooden barrels

Meyer-Näkel 2022 Spätburgunder Blauschiefer dry 1954 Vinification: Grapes were carefully harvestedWine: The "Blauschiefer", which means 'blue slate', is an excellent example of the extraordinary combination of slate rich soil and Sptburgunder (Pinot Noir) grapes. The stony soil creates a mineralic wine with fruity aromas of blackberry, blueberry, red currant and dark cherry, that is accompanied by smoky, floral and roasted notes. This dry Sptburgunder has a good substance, smooth tannins and elegance. Vineyard: The Ahr vineyard where the grapes