Brewed in Toyama and bottled as genshu (undiluted)
It pairs beautifully with lobster
which is what gives junmai daiginjo its clean
The red fruit is balanced by subtle herbal and earthy notes
or anything rich that needs a wine with serious lift
Petit-Roy, Pernand-Vergelesses 1er Cru Les Fichots, 2022 MNTLCNO0124 Brewed in Toyama and bottled"Wines that give you energy and don't make you tired"Seiichi Saito's minimalist Burgundy from 40+ year old vines in iron rich red soils. Trained at five star estates (Simon Bize, Leflaive, Mugnier, Armand Rousseau), Saito launched Petit Roy in 2017 with a philosophy favoring fruit, suppleness, and lightness over tannic extraction. 100% whole cluster fermented with indigenous yeast, minimal sulfur, and no new oak. Elegant, lightweight Pinot showing red