Chateau Beau-Sejour Becot, Saint Emilion Grand Cru, 2014 2025Reasonable blackcurrant and raspberry on the

blackcurrant and raspberry on the nose

Discover Corsica's wild

An original aperitif in perfect Piedmontese style

This Rosso comes from the prized "Fonte" vineyard

the tannins have softened beautifully

Chateau Beau-Sejour Becot, Saint Emilion Grand Cru, 2014 2025Reasonable blackcurrant and raspberry on theThis vineyard's viticultural history stretches back over 2,000 years to Roman cultivation. Medieval monks of St. Martin Abbey tended the land before General Jacques de Carles named it "Beau Sjour" (lovely stay) in 1787. The Becot family, present in Saint milion since 1760, acquired it in 1969. In 2014, Juliette Becot and Julien Barthe assumed control and began implementing innovative approaches while honoring tradition. The estate sits on the Saint