It is classified as extra virgin olive oil
intense aromas of ripe fruit
preserving the oil’s integrity and rich flavors
or elevating a creamy chickpea purée
Borratella Extra Virgin Olive Oil is produced from a limited grove of approximately 1 hectare
Toscana Rosso Tenuta Adamo – 2025 Carignano Del Sulcis It is classified as extraThis Toscana Rosso local blend red wine displays a ruby red hue with violet reflections. On the nose, it is intense and persistent, characterized by fruity aromas and pleasant hints of red fleshed fruits. The palate experiences a dry, soft, and well balanced profile, featuring just the right amount of tannins. This wine pairs excellently with minestre (Italian thick soups), zuppe (soups), white meats, and medium aged cheeses, making it a versatile