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black cherry
It ages in large oak casks for 12 months and rests on the lees for 60 days
white pepper and Anjou pear scents and flavors
energetic red from the Chianti Classico region of Panzano
Incorporating 5% Merlot and 2% Malbec
2014 Paul Hobbs "Richard Dinner" Sonoma Mountain Chardonnay black cherryThe two 2014 cuves from the Richard Dinner Vineyard are both full throttle Chardonnays, with the Cuve Agustina just bigger, denser, richer and, to my taste, even superior to the 2013 version. Both should drink well for 7 10 years. Paul Hobbs has emerged as one of the great success stories in Northern California. Hes an international consultant known for his outstanding work in Argentina. He is also now involved in a joint venture in the Finger Lakes
