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savory flavors
and cumin seeds
adding a tasteful twist to the regular murukku
Manoharam is a traditional sweet from South India that is known for its sweet
palm jaggery
Badhusha Weight:200 gms savory flavorsBadusha Balushahi Badhusha is an Indian Sweet that has a flaky and soft layered texture from inside with mild sweetness. A lip smacking sweet one will fall in love with. The secret of getting flaky, layered badusha lies in slow deep frying in low flame. Most of the people in India make badusha for Diwali as it is a famous South Indian sweet made with all purpose flour and sugar. In simple words, a donut made with all purpose flour and soaked in sugar
US$ 190.00
US$ 12.00
US$ 32.77
