Tanzania: Mbozi, Songwe, Peaberry Roasted Almond volcanic soil

volcanic soil

maintaining a remarkably clean and refined structure

This coffee is a strong fit for drinkers who value elegance and steadiness in their daily brew

polished cup profile

it provides a consistent and aromatic cup suitable for versatile brewing methods

Tanzania: Mbozi, Songwe, Peaberry Roasted Almond volcanic soilSourced from the high altitude, volcanic slopes of East Africa, this exceptional Tanzanian lot features meticulously sorted peaberry seeds harvested by dedicated smallholder farmers. The unique geological characteristics of the regions mineral dense soil directly influence the concentrated density of these naturally occurring round coffee seeds. Following a rigorous wet processing method and careful patio drying, this highly dense inventory develops