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followed by cool stabilization (25°F) for controlled tartrate precipitation
The wine shows intense aromas of baked fruits
between September 15th and 28th
Aromas of fresh red fruit (strawberries
Drink: 2029-2060
Thierry Delaunay - TYDY Sauvignon Blanc Loire Valley 2024 (750ml) Provincia di Mantova followed by cool stabilization (25°F)Winemakers Notes This Sauvignon Blanc is selected by Thierry Delaunay from the best cuve? es of Loire Valley region which, once assem bled and matured on fine lees, express allthe qualities of the richness and varieties Loires terroirs which bring a complexity, elegance and finesse to this wine. Gentle pressing of the grapes followed by temperature controlled fermentation at 16C in tank Tasting Note: Pale yellow in colour with green tints. An
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