It Starts with Fruit: Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves apothecary • A must-have for anyone

• A must-have for anyone who wants to learn about making jam and other preserves

Country of Origin: India

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It Starts with Fruit: Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves apothecary • A must-have for anyone"The sheer amount of the information in this book is astounding: Author Jordan Champagne breaks down the seasonality and uses of 28 different kinds of fruitand provides tips on buying and storing." Epicurious Jam making gets a bad rap for being highly technical, complicated, messy, hot, and sticky; but preserving fruit can be simple and easy. Jordan Champagne unlocks the secrets of mouthwatering fruit sauces and butters, delicious whole fruit