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This delicacy appeals so inviting that you can’t stop yourself from tasting it
Dry fruit halwa or Dry fruit burfi is a traditional delicacy from Kerala which is rich and nutrient dense sweet dessert with crushed nuts and fruits added to ghee
Vengayam Vathal or Onion Vathal
The Crunchy bites and a crispy texture
ghee and sugar which is filled with an absolute taste of desserts and sweets
Kovilpatti Kadalai Mittai Weight:400 gms This delicacy appeals so invitingPeanut Chikki Kadalai Mittai Kadalai urundai is an excellent anytime diet snack or after food delight. Kadalai Mittai Chikki is liked by all ages and is a very popular sweet mittai in Tamil Nadu. Protein content in the peanut is equal to the cashew. And thus peanut has a unique space in south Indian traditional food habits. Kovilpatti Kadalai Mittai is prepared using split peanuts that are held by Jaggery syrup followed by the colorful coconut shreds
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