Bercher 2022 Sasbacher Limburg Spätburgunder Premier Cru dry 1988 ripe citrus

ripe citrus

The Riesling grapes that produced this wine come from 20 year old vines grown in the Aulerde vineyard

which can only develop in this form on volcanic weathered rock

Serving Temperature: 10–12°CAlcohol: 11

It is precisely this balance which promises wines well-suited for longer aging

Bercher 2022 Sasbacher Limburg Spätburgunder Premier Cru dry 1988 ripe citrusBercher's velvety ruby red Limburg Sptburgunder (Pinot Noir) has aromas of sour and sweet cherries, as well as hints of dark chocolate, bitter orange and figs. It has a finely balanced tannin structure on the palate with a mineralic, juicy length on the finish. The grapes for this Sptburgunder were hand picked and gently pressed. Mash fermentation took place for for 18 days, followed by 24 months maturation in barriques (oak barrels). Food